Genuine Italian Pizza Craft
Made with passion and time-honored practices since 1985
Explore Our MenuStone Oven Baking
Our pizza is cooked in classic stone ovens for that authentic taste.
Locally Sourced Produce
The ingredients for our pizzas come from local farms to ensure freshness.
Consistently Honored
Selected as the city's finest pizzeria for five straight years.
Interesting Pizza Statistics
Pizzas Made Monthly
Diverse Pizza Flavors
Customer Satisfaction Rate
Awards in Culinary Excellence
Our Pizzeria's Story
1985
Started with one oven and family recipes from Naples.
1995
Moved to our larger current location with authentic stone ovens.
2005
Earned our initial Best Pizza in the Area title and introduced our exclusive dough formula.
2015
Marked 30 years by adding gourmet and specialty pizza options to the menu.
2023
Maintaining our dedication to quality through eco-friendly methods.
Recent Blog Articles

The Art of Crafting Perfect Pizza Dough
Learn the secrets behind our chefs' methods for achieving the ideal balance between chewy and crispy crusts.
Learn More
2024's Top Pizza Toppings
Taste the innovation with this year's lineup of trending and delightful pizza toppings.
Discover More
Perfect Juice Combinations for Pizza Enthusiasts
Find out how to elevate your pizza meal with the ideal selection of juice.
Read Further