Our Story
Making genuine Italian pizza with dedication since 1985
From Naples to Your Neighborhood
'SharedUtilityPortal' embarked on a mission: to introduce true Neapolitan pizza to Via Roma 47. Established by the Bianchi family in 1985, the restaurant began as a quaint, family-oriented business, boasting recipes passed down through generations.
Marco Bianchi, our progenitor, mastered the craft of pizza creation while journeying across Italy, learning from renowned pizza makers in Naples—the pizza's homeland. After returning to the UK, she was driven to replicate the genuine taste of Italian pizza, employing age-old methods and top-grade materials.
What started as a humble establishment with only 12 seats has expanded to a cherished local venue, yet our dedication to excellence and genuineness hasn’t changed a bit. We persist in using traditional wood-burning oven techniques, preparing our dough from scratch daily, and seeking out the best ingredients available.
Nowadays, 'SharedUtilityPortal' is still a family-owned enterprise, with the Bianchi’s second generation at the helm of our fervent team. While we’ve adopted some modern touches, the essence of our enterprise continues unchanged: producing delectable, genuine pizzas that unite people.
Our Values
Quality Ingredients
We procure only the finest, freshest elements, joining forces with nearby growers and importers from Italy to guarantee the real deal in taste.
Traditional Methods
Our pizzas come to life through classic techniques, including a fermentation process for the dough that lasts 48 hours and baking in traditional wood-fired ovens.
Community Focus
We aim to be more than a dining spot—we form an integral part of the community by engaging in local efforts and fostering an environment that welcomes everyone.
Sustainability
Our commitment to eco-friendly actions is steadfast, from minimizing food wastage to choosing sustainable packaging and supporting eco-conservative farming practices.
Meet Our Team
The dedicated individuals crafting our sumptuous pizzas
Marco Bianchi
Owner & Head Chef
Inheritor of the establishment, who polished our recipes over 15 years, following training in Naples.
Anya Petrova
Executive Chef
With a rich 12-year background in Italian cooking, Anya lends her extensive expertise to our kitchen, focusing on dishes that vary with the seasons.
Luca Bianchi
Master Pizzaiolo
A native of Naples, Luca boasts over 20 years of perfect pizza creation and instructs our pizza chefs.
Emily Carter
Restaurant Manager
She plays a pivotal role in ensuring guests enjoy a top-notch dining experience and steers our service staff with kindness and professionalism.
Alex Kim
Beverage Manager
Alex curates our selection of beverages, specializing in Italian lemonades and perfect pairings for our pizzas.
What Our Customers Say
Hands down the closest you'll get to an authentic Neapolitan pizza without crossing into Italy. The crust is just the right amount of chewy, sporting those iconic, toasty blisters that only come from a true wood-fired oven.
Oliver Brown
Admiring 'SharedUtilityPortal' for embracing local produce and sustainable practices really elevates the dining experience. Their special seasonal offerings never fail to impress!
Emma Taylor
I’ve been patronizing this spot for many years and the standard is consistently impeccable. The employees treat everyone like family, and the pizza is divine, living up to its heavenly namesake. The Truffle and Mushroom pizza is a must-try!
Nicholas Green
Awards & Recognition
Premier Pizzeria in Karlport
Local Food Accolades, 2019-2023
Top 50 Pizza Places in the UK
UK Restaurant Rankings, 2021-2023
Certified Authentic Neapolitan Pizza
True Neapolitan Pizza Association, 2018
Eco-Conscious Company Award
Eco-Friendly Business Coalition, 2022
Come Visit Us
Delight in the authentic Italian pizza taste within a cozy and inviting setting